June Feature
Iggy’s 
5 to 28 June 2025
581 Orchard Rd, Level 3 voco Orchard Singapore by IHG, Singapore 238883
The first restaurant in Singapore to debut on The World’s 50 Best Restaurants list in 2009, 1-Michelin star Iggy’s is a contemporary European restaurant that is committed to serving gourmet delights reflecting the dynamic trends of the international culinary scene adapted to the local palate.
Experience the culinary artistry of Head Chef Jake Lee as he presents a seasonal menu that seamlessly blends Asian and European flavours. Drawing on the finest produce from around the world, indulge in dishes that have been meticulously prepared with European techniques and philosophies, and elevated with subtle local nuances.
Exclusively for SC Beyond Credit Cardholders.
Head Chef Jake Lee
Chef Jake hails from Perak in Malaysia, where his culinary career started when he was 17 years old. While waiting for his examination results, he worked as a part time waiter in a Chinese restaurant in his hometown. His interest in food was piqued when he got to taste the different Chinese dishes and he was soon transferred to the kitchen to assist the dim sum chef. His curiosity and interest continued to grow and he decided after working for a year and half that he should enrol himself in a culinary school where he learned about western cooking. Upon graduation, Chef Jake moved to the capital state, Kuala Lumpur, where he worked at Il Lido and Sage for close to five years. He then decided to move to Singapore to hone his skills, where he worked at Oso Italian restaurant for two years and joined Iggy’s in 2017 as Chef de Partie, where he quickly rose through the ranks and was appointed Head Chef in July 2019.